Large animal

Dr TONY ANDREWS continues his discussion of the challenges facing food producers in feeding an everexpanding global population and offers a number of possible solutions in meeting them

RICHARD GARD reports on the Agriculture and Horticulture Development Board’s latest projects and how it is working with various industry collaborators to acquire meaningful results

RICHARD GARD reports from the 2015 Livestock Event at which there was so much to see and do, with sessions covering some of the more pressing issues facing the livestock industry today

Mark Crawshaw describes a practical course on bovine endoscopy he went on recently at the Shepton Veterinary Centre in Somerset – and then putting it into practice back home.

Dr TONY ANDREWS continues his discussion of the challenges facing food producers in feeding an everexpanding global population and offers a number of possible solutions in meeting them

RICHARD GARD reports from the latest meeting of the Goat Veterinary Society, at which the topics included euthanasia, disease surveillance and stress

RICHARD GARD reports from the Total Dairy Seminar, an international gathering at which topics included hoof trimming, the value of ‘beef cows’ in the USA, dry cow management and the importance of vent…

ANDREW KNIGHT reports on a recent meeting which looked at principles of welfare assessment and their application to dairy cattle, farmed pigs, small ruminants, shelter animals and elephants in zoos

RICHARD GARD reports on the latest developments in the dairy industry and looks forward to the calendar of events which promise some keen points for discussion

RICHARD GARD reports on papers and posters presented at the 2015 Cattle Lameness Conference held in April which looked at many of the factors involved in achieving optimum foot health

RICHARD GARD reports on a debate held by the Badger Trust on the role of badgers in the spread of bovine TB and finds there was little common ground on the best way forward in controlling the disease

PETER EDMONDSON discusses the use of selective dry cow therapy, which is intended to reduce antibiotic use and the likelihood of resistance, and calls on the profession to be proactive in this approac…

RICHARD GARD listened to the lively presentations at a recent meeting which considered what might happen within a dairy industry which is said to be changing faster than at any time in the past 50 yea…

RICHARD GARD provides a round-up of initiatives and research progress on a number of the common conditions of both beef and dairy cattle and the need for continuing and greater veterinary involvement

GRAHAM DUNCANSON provides an introduction to dealing with alpacas, from the owners and the terms they use to the diagnosis and treatment of common conditions, not forgetting that there are no licensed…

RICHARD GARD has been through the report from Reading University on herd performance – highlighting the need for greater veterinary input on many farms

RICHARD GARD hears about the progress being made with the changes in OV requirements and training and the ‘very positive’ veterinary uptake of the training modules – with more to come

RICHARD GARD reports on the ‘toolkit’ developed by RCVS Knowledge plus the FLYMO system, the subject of a presentation at the BCVA congress, for evaluating time spent on-farm by a veterinary surgeon

RICHARD GARD reports on the background and preparations for the forum on bovine TB taking place this month at VetsSouth 2015 when delegates will be encouraged to say what they think…

RICHARD GARD concludes his reports from the 2014 congress of the BCVA with details of some of the presentations relating to BVD and its control and the need for greater veterinary involvement